Servings | Prep Time |
1 | 5minutes |
Cook Time |
0minute |
|
|
Nutrition Facts:
Serves: 1
1 serving = 2 cups
Calories: 314
Fat: 13g
Saturated fat: 5g
Sodium: 308 mg
Potassium: 323 mg
Carbohydrate: 12g
Fiber: 3g
Total sugars: 6g
Protein: 39g
Choices/Exchanges: 4 protein, 2 veg, 1 fat